Wasabi, Norwegian Cruise Line’s lively sushi and sake bar, brings authentic Japanese flavors to ships like Norwegian Epic, Breakaway, Getaway, Joy, and Encore. Nestled in vibrant onboard locales, this intimate venue features sleek, modern décor with dark wood accents, ambient lighting, and a sushi counter where chefs craft fresh creations. Its casual yet refined vibe perfectly suits NCL’s Freestyle Dining.
For a modest à la carte fee (or specialty dining package credit), Wasabi’s menu dazzles with sushi, sashimi, and specialty rolls. Highlights include the spicy tuna roll, dragon roll with eel and avocado, or the signature Rainbow Roll topped with vibrant fish slices. Sashimi platters showcase pristine salmon, yellowtail, and octopus, while yakitori skewers offer grilled chicken or beef with teriyaki glaze. Pair your meal with premium sake, served warm or chilled, or a crisp Japanese beer. Desserts like green tea mochi or mango sorbet provide a sweet finish.
No reservations are needed, making Wasabi ideal for spontaneous cravings or pre-dinner bites. With its focus on fresh ingredients and artful presentation, this sushi spot delivers an authentic taste of Japan, elevating any sea day with culinary flair.
