Smart Casual for Dinner: Think of this as a step up from your typical dinner wear. Dress to impress with collared shirts, dresses, skirts and blouses, or pantsuits. Jackets, sports coats and blazers are snazzy and welcomed. Bare feet are not allowed at any time in any venue and tank tops are not permitted in the Main Dining Room or Specialty Dining venues for dinner.
For Pinnacle Guests only, based on availability. Junior Suites for dinner only, based on availability.
Start your day with one of the delicious offerings from Coastal Kitchen’s breakfast menu — like a filling frittata with feta cheese and spinach, decadent French toast with syrup and caramelized bananas, or a light Mediterranean plate of pan tomàquet, hummus, prosciutto and Manchego cheese. During lunch, try the signature Margherita flatbread, heaped with Buffalo mozzarella, vine-ripe tomato and fresh basil, or a tender herb-crusted chicken breast paired with roasted squash, Provencal tomatoes and tangy lemon essence. And at dinnertime, start with an order of Escargots a la bourguignonne in simmering butter with garlic and parsley. Then try the Roasted veal tenderloin, served in a vin jaune sauce with green pea puree, sweet caramelize onions, and fava beans. End your meal on a sweet note with fresh hand-cut seasonal fruit or an airy rosewater Panna cotta with kiwi coulis and almond tuile.