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Warm Chocolate Melting Cake Recipe - Carnival Cruise Line Recipes - Cruising Earth

Name: Carnival Cruise Line's Warm Chocolate Melting Cake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 Servings
Cuisine: American
Ingredients: 8 oz Semi-sweet Chocolate; 1 c Butter; 7 Eggs, divided; 6 tbsp Sugar; 1/2 c Flour; 1 tsp Powdered Sugar, for garnish

Carnival Cruise Line's Warm Chocolate Melting Cake Recipe

Warm Chocolate Melting Cake Recipe - Carnival Cruise Line

Carnival Cruise Line's Warm Chocolate Melting Cake Recipe

Recipe Cuisine: American

Recipe Category: Desserts

Yield: 6 Servings

Prep Time = 0:15 Cook Time = 0:20 Total Time = 0:35

Ingredients:

8 oz Semi-sweet Chocolate
1 c Butter
7 Eggs, divided
6 tbsp Sugar
1/2 c Flour
1 tsp Powdered Sugar, for garnish

Instructions:

Preheat your oven to 375 degrees.
In a pan melt the chocolate and butter and cool for 10 minutes.
In a separate bowl, mix 4 eggs with sugar. Whisk. Then add flour while continuing to whisk. Add the remaining 3 eggs and whisk. Then add the egg mixture to the chocolate mixture. Pour this entire mixture into individual ramekins.
Bake until just done, about 15-20 minutes (interior will be melting, not set).
Top with powdered sugar. Serve with ice cream.
Note: To make gluten free, leave out flour.

Nutrition Facts:

Additional nutrition information is currently not available.

Video:

Warm Chocolate Melting Cake Video

Date Created: 2016-01-01

Last Modified: 2025-12-20

This recipe provided to you by:

https://www.cruisingearth.com

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